a b c d e f g h i j k l m n o p q r s t u v w x y z #

Caribbean

Beefburger with Pineapple Relish & Chips
  • Time: 55 minutes
  • Complexity: very easy

Beefburger with Pineapple Relish & Chips

Flavour your mince with Jamaican spices and serve up with a contrasting tropical chutney and fries.

Caribbean Jerk Smoked Pork
  • Time: 1½ hours plus 10½ hours marinating
  • Complexity: very easy

Caribbean Jerk Smoked Pork

Seasoned with a spicy jerk marinade and lightly smoked on your grill, this Jerk Pork is head and shoulders above the rest. The secret is in the marinade.

Caribbean-Spiced Roast Chicken
  • Time: 1 hour 50 minutes
  • Complexity: very easy

Caribbean-Spiced Roast Chicken

The tropical spices with a bit of bite give you the flavours of the West Indies.

Charred Corn on the Cob with Jerk & Coconut
  • Time: 60 minutes
  • Complexity: very easy

Charred Corn on the Cob with Jerk & Coconut

These work well on a BBQ and they look fun too. Adjust spices to taste.

Cuban Goulash
  • Time: 60 minutes
  • Complexity: very easy

Cuban Goulash

I first had this served over egg noodles, but served with rice is just as nice. Don't be frightened by this seemingly strange combination of ingredients - brilliant!

Cuban Marinated Steak
  • Time: 1 hour 15 minutes
  • Complexity: very easy

Cuban Marinated Steak

This Caribbean-inspired steak pairs perfectly with rice and beans.

Cuban Midnight (Medianoche) Sandwich
  • Time: 25 minutes
  • Complexity: very easy

Cuban Midnight (Medianoche) Sandwich

This is one of the more famous sandwiches straight out of the island of Cuba. This sandwich is best served with fried plantain chips and a cold mamey milkshake.

Cuban Midnight Sandwich (Medianoche)
  • Time: 25 minutes
  • Complexity: very easy

Cuban Midnight Sandwich (Medianoche)

This is one of the more famous sandwiches straight out of the island of Cuba.

Cuban Mojo Marinated Roast Pork
  • Time: 2 hours
  • Complexity: very easy

Cuban Mojo Marinated Roast Pork

If you have watched “Chef”, then you must know this Cuban Mojo Marinated Roast Pork is from that movie. The consultant chef in the movie is super generous to share his recipe.

Cuban Roast Pork (Lechon Asado)
  • Time: 8 hours plus 8 hours marinating
  • Complexity: very easy

Cuban Roast Pork (Lechon Asado)

A traditional recipe using a homemade mojo marinade. This is a two-day event. The pork is marinated in the fridge overnight then roasted, low and slow for hours, so plan for that.

Fiery Hot Jamaican Jerk Marinade
  • Time: 5 minutes
  • Complexity: very easy

Fiery Hot Jamaican Jerk Marinade

Jerk chicken marinade is easy to make at home and the flavours are amazing, so why not try my fiery hot Jamaican jerk chicken. It's really worth the 15 minutes extra work, which is all it'll take to make your own marinade.

Fish Jamaican
  • Time: 30 minutes
  • Complexity: very easy

Fish Jamaican

A quick and simple appetiser that Jamaicans eat on the beach, cooled by the gentle Trade Winds and washed down with a Pina Colada.

Fish Stew Trinidadian
  • Time: 1 hour 40 minutes
  • Complexity: easy

Fish Stew Trinidadian

This dish of Caribbean sunshine is perfect for sharing with friend - make sure you marinate the fish in lemon and lime to get a really zingy taste.

Grilled Jerk Pork Chops with Mango & Rum Sauce
  • Time: 40 minutes
  • Complexity: very easy

Grilled Jerk Pork Chops with Mango & Rum Sauce

It’s the taste of a summer vacation.

Jamaican Cornmeal Fritters
  • Time: 25 minutes
  • Complexity: very easy

Jamaican Cornmeal Fritters

Some of the best street food in the West Indies includes these.