a b c d e f g h i j k l m n o p q r s t u v w x y z #

How To, Ideas & Hints

Ideas, tips and guidelines for doing things in the Kitchen and BBQ.

10 Foods to Eat Every Week to Help Control Diabetes
  • Complexity: very easy

10 Foods to Eat Every Week to Help Control Diabetes

Check out these 10 foods that are worth adding to your weekly menus if you are living with diabetes.

12 Smoking Mistakes To Ruin Your Barbecue

12 Smoking Mistakes To Ruin Your Barbecue

Smoking meat should be fun. This can get stressful when your guests start to arrive just when everything is going wrong.

Afterburner Steak - Screaming Hot Sear on a Charcoal Chimney

Afterburner Steak - Screaming Hot Sear on a Charcoal Chimney

Afterburner steak is so named the flames out the chimney are said to look like the afterburner on a jet. It’s a fantastic way to sear thin steaks!

Air Fryer Tips

Air Fryer Tips

Here are super helpful Air Fryer tips and tricks that make cooking with your Air Fryer easier, efficient and more fun. Keep these tips on hand for quick reference.

All About TOFU

All About TOFU

Tofu and its by-products have been eaten by the Japanese for centuries. Learn about its origins and the different varieties you may encounter in Japan.

Barbeque Ribs - How To Cook
  • Time: 6 hours
  • Complexity: very easy

Barbeque Ribs - How To Cook

The selection, preparation and barbequing of Pork Ribs.

Basic Guide to Food Presentation

Basic Guide to Food Presentation

This tutorial steps you through the tricks of eye-chtching presentations.

Beginners Guide to Grill Temperature on a Gas Grill

Beginners Guide to Grill Temperature on a Gas Grill

Another grill season is upon us so let's have a discussion about grill temperatures on a gas grill. The most basic measurement to help you master your grill.

Best Meats to Smoke

Best Meats to Smoke

Best Meats to Smoke – Beef, Pork, Seafood and more.

Bread
  • Time: 3 hours
  • Complexity: very easy

Bread

This bread recipe is made with simple ingredients & detailed instructions. The best homemade bread recipe for both beginners and expert bakers.

Brining Pork Belly
  • Time: 3 hours 30 minutes
  • Complexity: very easy

Brining Pork Belly

The best way to keep your pork moist and flavoursome while cooking. Try adding your favourite spices!

Brisket Injection - Why & How

Brisket Injection - Why & How

From the chest of a steer, a hardworking muscle that holds 60% of its weight, making it a tough cut to work with. Injection boosts moisture content and helps to prevent turning out boot leather.

Brisket Perfection by Myron Mixon
  • Time: 8 hours 10 minutes plus refrigeration time
  • Complexity: easy

Brisket Perfection by Myron Mixon

This is the only way to make brisket, try it and enjoy the delicious results! Pay attention to these steps and you’ll have the one the way you want it.

Cage Bag Pie Case
  • Time: 20 minutes

Cage Bag Pie Case

This pie crust is easier than you think. Give it a go.

Cajun Spice Mix
  • Time: 5 minutes
  • Complexity: very easy

Cajun Spice Mix

This is a mildly hot Cajun spice mix you make yourself with common spices from your pantry. For those who like it hotter, add the optional crushed red pepper.