This tangy, creamy dip tastes just like BBQ chicken wings. It's best served hot with crackers and celery sticks.
This tastes better the longer it is chilled before serving.
Kiwis love it, expats yearn for it and the rest of the world is just missing out.
You just can't beat it!
Everything you love about crab rangoon, in an easy-to-make dip with crispy chips.
The real thing and not loaded with MSG. A quick & easy Sweet & Sour dipping sauce.
Great dipping sauce for rice rolls and barbecued everything!
Serve this fabulous looking dip with turkish bread or pita chips at your next BBQ or party.
A delicious creamy brown sugar dip for fruit plates. Sprinkle with chopped nuts for an extra crunch.
A dip for garlic lovers. Serve with toasted ciabatta and raw vegetables.
For taco or chips, this is a family favourite.
Hot Crab Dip - an easy and delicious cheesy dip that will be a hit and any party. A slightly spicy crab dip that is ready in minutes.
This almond, bacon and cheese recipe started out as a spread and quickly become a crowd-pleasing million dollar dip that's lasted the test of time. It's perfect for making in advance and best served chilled.
Tasty and zesty dip for veggies, chips or onion rings.
A spinach dip that can be warmed or used chilled.