These beat chicken nuggets any day and the recipe is so simple. I tend to use chicken tenderloins but you can use sliced chicken breasts if easier.
Using shredded rotisserie chicken provides a quick prep but you can always use home-cooked chicken.
These Air Fryer Chicken Wings cook up crispy on the outside, but are juicy in every bite. The best part is there is no need to deep fry them.
Now you can have chimichangas just as crispy as deep frying, minus the calories. They are quick to make and perfect for a busy weeknight dinner.
These air-fried chicken wings are finished in under 15 minutes and a great dish if you are on the keto diet. If desired, separate wings into drumettes.
These wings are crispy and lower in calories because they are air fried and tasty thanks to the addition of Sids Old Bay seasoning.
Put a big stack of napkins on the table because once you start eating these crispy, sticky, sweet glazed chicken wings, you won't want to stop.
These Korean-style air-fried wings are crispy, sticky, spicy and ready in less than 30 minutes. Add some rice and veggies on the side and you have a balanced meal.
Sticky and gooey and just the way we like it!
Easy Asian noodle stir-fry using pantry ingredients that you already have on hand. Quick, no-fuss and made in less than 30 minutes.
A versatile soup that can have corn instead of asparagus if desired.
Eat wholesome, feel wholesome, with this on your dinner plate.
New season's asparagus, crispy skin and runny egg are a combination to die for.
This thick-and-creamy soup is flecked with orzo and fragrant with lemon. For a heartier meal, stir in shredded cooked chicken breast just before serving.
This easy Avocado Ranch Chicken Salad is loaded with flavour for a deliciously lighter version of a typical chicken salad.