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BBQ Recipes

All the best recipes using the best ingredients and of course, SIDS SAUCE. Could take a while.

Apple & Hazelnut Stuffed Pork
  • Time: 1 hour 50 minutes
  • Complexity: very easy

Apple & Hazelnut Stuffed Pork

Barbecuing this nutty, apple-filled pork is really easy.

Barbecue Ribs Sauce
  • Time: 40 minutes
  • Complexity: very easy

Barbecue Ribs Sauce

One of the best and easiest BBQ rib sauces.

Barbeque Chicken à la Sid
  • Time: 1 hour 15 minutes
  • Complexity: very easy

Barbeque Chicken à la Sid

The key is to butterfly the chicken and cook it over smoky, indirect heat with legs facing towards the heat.

BBQ Chicken Pineapple Kebabs With Bacon
  • Time: 30 minutes
  • Complexity: very easy

BBQ Chicken Pineapple Kebabs With Bacon

So insanely delicious, you’ll be grilling these up often! Made in a way you’ve never tasted before and include all your favourite summer grilling flavours. Everyone will be lining up for more.

BBQ Pork Soup (Char Siu Soup)
  • Time: 15 minutes
  • Complexity: very easy

BBQ Pork Soup (Char Siu Soup)

This is my all time favourite Chinese soup. It is a meal in itself.

BBQ Rainbow Trout
  • Time: 20 minutes
  • Complexity: very easy

BBQ Rainbow Trout

This is a twisted way to serve Rainbow or any other trout or salmon. It may sound odd, but this is a delicious dish.

BBQ Sauce with Mustard South Carolina Style
  • Time: 40 min
  • Complexity: very easy

BBQ Sauce with Mustard South Carolina Style

It's a good ole southern recipe with a good ole bite!

Beef BBQ Marinade
  • Time: 10 minutes
  • Complexity: very easy

Beef BBQ Marinade

Essential for any BBQ involving beef. Rounds out the flavours wonderfully.

Beer Barbecue Sauce
  • Time: 20 minutes
  • Complexity: very easy

Beer Barbecue Sauce

A beer barbecue sauce is simply a barbecue sauce infused with the concentrated flavours of a certain beer style.

  • Time: 20 minutes
  • Complexity: very easy

Beer Barbeque Sauce

Beer & barbeque have gone together since dot. It is only natural that they are used together to cook.

Brisket - Weber
  • Time: 7 hours plus marinating time
  • Complexity: very easy

Brisket - Weber

This is not traditional, but it is consistently good. Designed for a Weber Kettle Grill.

Brisket Slow Cooked in Coca-Cola
  • Time: 9 hours
  • Complexity: very easy

Brisket Slow Cooked in Coca-Cola

Slow cooking is the best way to make brisket as it is usually a tough cut of meat. Ask your butcher for the "flat cut" of the brisket and to trim the layer of fat down to 6 mm. This will help to keep the meat tender as it cooks.

Bulgogi (Korean Barbecued Beef)
  • Time: 2 hours 30 minutes plus overnight
  • Complexity: very easy

Bulgogi (Korean Barbecued Beef)

Marinated beef strips and vegetables are barbecued or broiled. Best served over rice, with egg rolls and Korean cucumber salad.

Burnt Ends
  • Time: 10 hours 30 minutes
  • Complexity: very easy

Burnt Ends

Burnt ends are the point end of brisket, cubed, sprinkled with sugar, then coated in sauce and returned to the smoker until they become melt-in-your-mouth, beefy candy bites.

Caramelised Pineapple & Coconut Yoghurt
  • Time: 35 minutes
  • Complexity: very easy

Caramelised Pineapple & Coconut Yoghurt

A simple but elegant dish.