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Recipes starting with Y

Yaki Mandu
  • Time: 45 minutes
  • Complexity: very easy

Yaki Mandu

Yaki Mandu is a Korean dumpling that can be steamed or fried. There is a lot of prep in making these and they take some time, but as quick as you can fry them, they will be gone!

Yaki Udon Stir-fry Noodles
  • Time: 25 minutes
  • Complexity: very easy

Yaki Udon Stir-fry Noodles

Using thick, chewy udon noodles, this yakiudon recipe helps you to add some authentic Japanese flavours to your standard stir fry and make your cooking come to life. 

Yakiniku Sauce (焼肉のタレ)
  • Time: 5 minutes
  • Complexity: very easy

Yakiniku Sauce (焼肉のタレ)

Yakiniku sauce is a sweet & flavourful Japanese BBQ sauce. It’s perfect for dipping thinly sliced, well marbled, short rib and other grilled goodies.

Yakisoba Chicken
  • Time: 30 minutes
  • Complexity: very easy

Yakisoba Chicken

Japanese buckwheat noodles with chicken is the best!

Yakisoba Street Food
  • Time: 15 minutes
  • Complexity: very easy

Yakisoba Street Food

Yakisoba is perhaps one of Japan’s best known street foods and it literally means “grilled noodles”.

Yakitori Chicken
  • Time: 40 minutes
  • Complexity: very easy

Yakitori Chicken

A genuine taste of Japan. Follow the recipe with no substitutions.

Yam & Basil Soup
  • Time: 3 hours 10 minutes
  • Complexity: very easy

Yam & Basil Soup

Different but delicious.

Yellow Gold Naki BBQ Sauce
  • Time: 40 minutes
  • Complexity: very easy

Yellow Gold Naki BBQ Sauce

This has to be the best mustard based barbecue sauce I have ever had. A perfect topping for wings! It is also great on chicken and pulled pork.

Yorkshire Pudding
  • Time: 35 minutes
  • Complexity: very easy

Yorkshire Pudding

The trick to good Yorkshires is to have the oil sizzling hot and don't open the oven door!

Yufka (Turkish Flatbread)
  • Time: 60 minutes plus overnight
  • Complexity: easy

Yufka (Turkish Flatbread)

This easy-to-make flatbread is sturdy enough to hold the filling for a shawarma sandwich, but thin enough that it doesn’t overwhelm them.

Yum Yum Sauce
  • Time: 10 minutes plus overnight
  • Complexity: easy

Yum Yum Sauce

Also known as White Sauce, Sakura Sauce, or Japanese Steakhouse Shrimp Sauce - has been commonly found in Japanese steakhouses for years.

Yummy Roll Ups
  • Time: 10 minutes
  • Complexity: very easy

Yummy Roll Ups

Yummy ham, pickle and cream cheese roll ups for an appetizer or a party.

Yunnan Chilli Oil
  • Time: 15 minutes
  • Complexity: very easy

Yunnan Chilli Oil

This oil infusion is amazing for flavouring noodles.

Yuzu Pepper Chicken Bites
  • Time: 1 hour 30 minutes
  • Complexity: very easy

Yuzu Pepper Chicken Bites

Using a blend of yuzu citrus and Asian chilli pepper seasoning from Kyushu, this recipe adds depth and flavour to chicken thighs in a few simple steps.