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Recipes starting with M

Moules à la crème Normande
  • Time: 50 minutes
  • Complexity: very easy

Moules à la crème Normande

This is one of the most famous, featuring two of Normandy‘s most loved ingredients: mussels and cream.

Moussaka
  • Time: 2 hours
  • Complexity: very easy

Moussaka

There are a few steps to this delicious dish so make sure you allow plenty of time to put it together.

Mozarabe Spiced Lamb
  • Time: 1 hour 50 minutes plus overnight
  • Complexity: very easy

Mozarabe Spiced Lamb

Infused with North African flavours, this lamb is superb.

Mozzarella-Stuffed Italian Breadsticks
  • Time: 3 hours 30 minutes
  • Complexity: very easy

Mozzarella-Stuffed Italian Breadsticks

These Mozzarella-Stuffed Italian Breadsticks are the perfect appetizer for a party.  They’re fun, delicious and easy to eat.

Mu Shu Pork
  • Time: 40 minutes
  • Complexity: easy

Mu Shu Pork

The famous northern Chinese dish, served with spring onion hotcakes and hoisin sauce.

Muamba Chicken
  • Time: 70 minutes
  • Complexity: very easy

Muamba Chicken

Angola’s National dish. It is rich with the aromatic flavours of garlic, tons of onions, spiced up with hot pepper and thickened with okra.

Muffin Morning Makers
  • Time: 20 minutes
  • Complexity: very easy

Muffin Morning Makers

Breakfast muffin sandwiches are perfect for a quick breakfast at home. Freeze them and pop them in the microwave for a grab and go breakfast. A tasty treat with a hint of smokey flavour.

Mushroom & Black Olive Crostini
  • Time: 20 minutes
  • Complexity: very easy

Mushroom & Black Olive Crostini

This simple topping can be prepared a few hours in advance then gently re-heated when required.

Mushroom & Leek Spring Rolls
  • Time: 70 minutes
  • Complexity: very easy

Mushroom & Leek Spring Rolls

Make sure to drain the filling thoroughly to ensure a dry, cohesive mixture and to seal the rolls well with the egg wash so they won’t break open during frying!

Mushroom & Walnut Pâté
  • Time: 40 minutes
  • Complexity: very easy

Mushroom & Walnut Pâté

Serve on Gluten Free toast.

Mushroom Pâté
  • Time: 20 minutes
  • Complexity: very easy

Mushroom Pâté

Autumn is the season for mushrooms and this dark pâté has a wonderful strong flavour. Serve with fingers of toast or on bread rounds as a canapé.

Mushroom Puffs
  • Time: 1 hour 55 minutes
  • Complexity: very easy

Mushroom Puffs

Mushroom Puffs are a quick and easy appetizer that your friends and family will love.

Mushroom Rolls
  • Time: 1 hour 20 minutes
  • Complexity: easy

Mushroom Rolls

This is a twist on classic sausage rolls, with a herb mushroom filling surrounded by golden puff pastry.

Mushroom Shallot Ham & Cheese Sandwich
  • Time: 50 minutes
  • Complexity: very easy

Mushroom Shallot Ham & Cheese Sandwich

Best taste if the shallots and mushrooms are warm.

Mushroom Soup
  • Time: 15 minutes
  • Complexity: very easy

Mushroom Soup

A quick way to a delicious lunch or snack.