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Recipes starting with G

Galangal

Galangal

Tastes good with/in - curries, soups, stews, chicken, seafood (especially prawns), coconut-based sauces and lamb.

Galbitang (Beef Short Rib Soup)
  • Time: 4 hours
  • Complexity: very easy

Galbitang (Beef Short Rib Soup)

Galbitang is a clear soup made with beef short ribs. It’s a hearty, nourishing soup with a delicate flavour.  Boil the ribs with Korean radish (mu), onion, garlic and ginger until fork tender.

Galushki
  • Time: 50 minutes
  • Complexity: very easy

Galushki

They are treated in Ukraine like gnocchi and likewise work perfectly with any toppings or sauce.

Gambas Al Ajillo (Garlicky Shrimp) Pinchos
  • Time: 25 minutes
  • Complexity: very easy

Gambas Al Ajillo (Garlicky Shrimp) Pinchos

The garlicky shrimp Pinchos, or pintxos, are a Spanish snack related to tapas, but usually served on bread and skewered with toothpicks to keep the toppings on the bread.

Gambas Pil Pil
  • Time: 35 minutes
  • Complexity: very easy

Gambas Pil Pil

Rich, golden garlic cloves and a splash of brandy flavour juicy prawns in this Chilean version of a classic Spanish tapa.

Gambrisghir
  • Time: 15 minutes plus 2 hours marinating
  • Complexity: very easy

Gambrisghir

A seafood favourite from North Africa. Tunisian Prawns with Kerkennaise Sauce.

Game Stir Fry
  • Time: 1 hour 40 minutes
  • Complexity: very easy

Game Stir Fry

Kangaroo is a good rich meat that works perfectly in stir-fry dishes, but any game meat would do such as deer, thar, wapiti, goat, possum or wallaby.

Garam Masala
  • Complexity: very easy

Garam Masala

Garam ("hot") and masala (a mixture of spices) is a blend of ground spices common in cuisines from the Indian subcontinent and Mauritius.

Garden Fresh Tomato Soup
  • Time: 35 minutes
  • Complexity: very easy

Garden Fresh Tomato Soup

A quick and easy recipe for real homemade tomato soup like no other you've had before.

Garlic & Herb Cheese Bombs
  • Time: 15 minutes
  • Complexity: very easy

Garlic & Herb Cheese Bombs

These Garlic & Herb Cheese Bombs make a perfect appetizer or a great last minute addition to an Italian dinner.

Garlic Beef Cubes (Bo Luc Lac)
  • Time: 45 minutes
  • Complexity: very easy

Garlic Beef Cubes (Bo Luc Lac)

Delicious beef cubes that offer a variety of flavours and are usually the first to go at any dinner. Serve on a bed of lettuce, onions and tomatoes with white Jasmine or Thai sticky rice, if desired.

Garlic Beer Chicken
  • Time: 2 hours plus marinating time
  • Complexity: very easy

Garlic Beer Chicken

A simple marinade made with fresh ingredients creates the most tender and flavourful chicken ever. It is fast, easy and flavourful. No chopping required. Blend in food processor and marinate.

Garlic Beer Steaks
  • Time: 15 minutes + marinating time
  • Complexity: very easy

Garlic Beer Steaks

This is a great marinade for every steak. The SIDS RASPBERRY VINEGAR tenderizes and the garlic-oyster sauce adds the flavour.

Garlic Bread à la Sid
  • Time: 10 minutes
  • Complexity: very easy

Garlic Bread à la Sid

Accompanies everything!

Garlic Bread Seasoning
  • Time: 5 minutes
  • Complexity: very easy

Garlic Bread Seasoning

This do-it-yourself garlic bread seasoning is so delicious, you’ll never want to spend your hard-earned cash on store bought ever again.