Hanky Panky

  • Ready in: 15 minutes
  • Serves: 5
  • Complexity: very easy
  • kcal: 255
Hanky Panky

Ingredients

  • 750 g mince
  • 300 g sausage meat
  • 1 tsp SIDS HOT WORCESTER SAUCE
  • 250 g grated cheese (any type)
  • slices of Mölenberg, toasted

Directions

  1. Mix sausage and mince together in a wide pan then fry off until cooked with NO LUMPS. Drain well then mix in SIDS HOT WORCESTER SAUCE. Spread cheese over the meat and allow to melt. Serve on hot toast.