A restaurant favourite in Spain.
An amalgam of wintery thoughts from Spain and Portugal.
These Valencian savoury empanadas are as easy as they are impressive.
For those who love a taste and unique flavours of Spain.
Think paella's too much of a challenge? Think again, as this easy recipe makes it foolproof and is full of fantastic flavour.
Wrap up white fish in crispy bacon and serve as an all-in-one tray bake with potatoes.
A common dish in Spanish restaurants, this is simply mouthwatering.
A Spanish delight. You could also make this dish using chicken, pheasant, partridges or wild turkey.
You can substitute squid or scallops for the shrimp.
An authentic Spanish dish.
A delicious fish dish with a pungent tomato sauce with green olives and marinated vegetables.
The best way to bring out the flavour of an egg. Best for breakfast.
This is a traditional Spanish soup with all the wonderful flavours of the Mediterranean.
Give festive ham a Spanish twist with a sticky quince and orange glaze. Allspice, cloves and cinnamon add real warmth.
Hot or cold tortillas make a tasty change from sandwiches, in only 25 minutes.